Happy Valley Locavore

This is easy comfort food, born of leftovers. Feel free to mix it up with other vegetables - cooked broccoli, cauliflower, or summer squash ...

Lots of kale - and tomatoes - coming in from the garden these days. Here's a quick and easy combination of the two that is a little diff...

There are many different approaches to making and using roasted tomatoes . Here's another one, optimal for plum tomatoes - small to medi...

This salad is a medley of shredded vegetables with a tangy, peanut-y dressing. Add any type of cooked meat, or broiled or fried tofu, to mak...

This was an inspired variation on my standard Cheesy Summer Squash Saute on a night when I had lots of squash, and an open package of bacon...

This is another simple salad where the whole is greater than the sum of the parts. It disappeared very quickly at the table. I used a mix of...

I got some great aged feta from Upinngil Farm that I used in this salad. Regular feta would work well, too, but I liked that the aged feta w...